Kitchen Garden

Goldsborough Hall has a fully working and traditional kitchen garden to supply fresh produce for our Dining Room.

Here the gardeners produce a wide variety of produce for the kitchen including French and runner beans, beetroot, salad, herbs, broccoli, peas, potatoes - many of which are rare and unusual varieties.

Clare Oglesby, owner of Goldsborough Hall, said: "While we have successfully developed the ornamental side of the garden and planted our orchard, we are now turning our attention towards restoring a fabulous and working traditional kitchen garden."